Tag Archives: Betterave

Microbes, nitrates et nitrites dans les soupes de légumes (2)

Tamme, T., Reinik, M., Püssa, T., Roasto, M., Meremäe, K. and Kiis, A. (2010) Dynamics of nitrate and nitrite content during storage of home-made and small-scale industrially produced raw vegetable juices and their dietary intake. Food Additives and Contaminants 27, … Continue reading

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Microbes, nitrates et nitrites dans les soupes de légumes (1)

Tamme, T., Reinik, M., Püssa, T., Roasto, M., Meremäe, K. and Kiis, A. (2010) Dynamics of nitrate and nitrite content during storage of home-made and small-scale industrially produced raw vegetable juices and their dietary intake. Food Additives and Contaminants 27, … Continue reading

Posted in Etude expérimentale, Méthémoglobinémie | Tagged , , , , , , , , , , , , , , , | Leave a comment

Teneurs en nitrates des légumes en Espagne

Pardo-Marin, O., Yusà-Pelechià, V., Villalba-Martin, P. and Perez-Dasi, J.A. (2010) Monitoring programme on nitrates in vegetables and vegetable-based baby foods marketed in the region of Valencia, Spain: levels and estimated daily intake. Food Additives and Contaminants 27, 478-486. (voir l'abstract … Continue reading

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Nitrates dans l’eau d’adduction publique et lymphome non-hodgkinien

Chang, C.-C., Tsai, S.-S., Wu, T.-N. and Yang, C.-Y. (2010) Nitrates in municipal drinking water and non-Hodgkin lymphoma: an ecological cancer case-control study in Taiwan. Journal of Toxicology and Environmental Health, Part A, 73, 330-338. (voir l'abstract ici) Entre 1996 … Continue reading

Posted in Etude épidémiologique, Grief carcinologique, Griefs | Tagged , , , , , , | Leave a comment